Something different for the border. This drought tolerant perennial is quick growing, with masses of 'Mexican hatblooms all summer, aloft blue-green foliage. Grow in wide drifts to create a natural 'prairieeffect in the garden. Prefers a fertile, well-drained soil in full sun
This mid season variety of raspberry produces a great crop of berries in late June and early July, which are large, deep red and wont spoil easily.
Glen Ample is a great garden variety, not too vigorous, yet fruiting early to mid-season in July and August, and producing large, bright-red sweet fruits. You will get around a pound of fruit or more per cane for 4-5 years. A favourite of professional growers, the raspberries hold their shape well and stay on the cane longer, so extending your picking period. Glen Ample will fruit on the full length of the virtually spine-free canes and if space is at a premium, grow them in large pots in a wig-wam form it will look great and also produce massive amounts or fruit in the minimum of space! Otherwise plant in rows about 60cm (2ft) apart, using supporting wires for easier fruit picking. Supplied as an esstablished plant in a 2L pot, ready for planting.
Don?t be put off by the thuggish reputation of its cousins. This Persicaria is far less vigorous, so you can enjoy its display without that nagging feeling that it may one day take over the garden!
Glen Ample Raspberries are one of the best and heaviest cropping varieties available. It ripens from the first week of July onwards producing an abundance of succulent berries which are perfect for eating fresh or can be frozen. The spine-free canes make for easy picking.
This pretty little Allium is a real delight in late spring and early summer. Starry, white flowers are delicately blushed with a hint of pink, forming elegant rounded flower heads. The blooms rise to around 30cm tall upon upright stems, creating strong vertical structure at the front of borders.
Glen Ample Raspberries are one of the best and heaviest cropping varieties available. It ripens from the first week of July onwards producing an abundance of succulent berries which are perfect for eating fresh or can be frozen. The spine-free canes make for easy picking.