Unique red hearted 'chinese leaves' upright cylindrical habit. Best grown as an autumn crop for optimum quality. Sow late June to early August. Ready to harvest from 75 days.
Truly 'gardener-friendly', this 'Primo type' cabbage is ideal for summer and autumn harvesting, standing well in all weather conditions without splitting, rotting or bolting. An added bonus is its tolerance to mildew and other foliage diseases, making 'Sir' a great choice for the home gardener. Compact plants produce a flavoursome 1kg dark green, short-cored, dense ball head with few wasted outer leaves. Delicious eaten cooked or raw
Shred this 'baby pointed' green and red cabbage duo for a colourful and tasty coleslaw! Also delicious when cooked, they both have a mild, sweet taste. Ideal for cutting as autumn/winter greens or, if spaced closer together, as a semi-heart.
A truly multipurpose variety with good tip burn and bolting resistance. Young leaves can be used in salads and stir fries in as little as 7 weeks from sowing. The crisp white stalks have a mild flavour and should be eaten with the leaf for zero wastage in the kitchen. Try making your own Korean Kimchi, a pickled cabbage recipe popular with top chefs and restaurants. Best sown direct.
Attractive purple shoots with bright green leaves provide plenty of crunch for your salads and sandwiches. Packed with healthy nutrients, Red Cabbage microgreens deliver a delicious, sweet cabbage flavour.
(Summer) Cabbage Elisa is a deliciously sweet tasting summer ball-head Cabbage of exceptional quality, producing compact, round, shiny heads which have good standing and are not prone to splitting. Plants also have good resistance to bolting. Ideal sliced raw in salads and stir-fries as well as a steamed vegetable. Seeds are in the RHS Vegetable Collection
The first introduction of 'semi round' ballhead spring Cabbage. Cabbage Spring Hero has good frost hardiness and forms solid heads from late April through to May which remain solid over several weeks. Can also be sown in spring for summer maturity.
British bred multipurpose cabbage for 'greens' at close spacing or 'full heart'. Compact with dark green outer leaves and bright green pointed solid hearts, short cored, average 500g. Sow February-April. Harvest June-November.
With our three winter-proof Savoy cabbages you are guaranteed a supply of fresh heads for a full seven months of the year, no matter the weather.This collection comprises:Cabbage 'Noelle F1'Cabbage 'Tourmaline F1'Cabbage 'Tundra F1'
This hardy overwintering Cabbage ?Winter Jewel? keeps your veg patch green and productive through the chilly months, providing an exceptional harvest of healthy greens which can be picked during spring. Enjoy steamed and serve as a side or use its versatile, nutrient-packed leaves in all kinds of hearty recipes.
Large ornamental plants with frilled edges and heart lifting colours for months. Cabbage Flowering Northern Lights Mixed is superb in containers. Recommended for charm and impact. Leaves colour when night temperatures fall to 50F/10C.
A superb early season cabbage, 'Farao' produces tasty green heads over several months of the year. Cropping from May, it is best picked when young and tender. The juicy dark green leaves have a wonderful sweet and peppery flavour, whether used raw in salads and coleslaw or traditionally steamed, boiled or braised. Hearty and healthy, they are packed full of vitamin C and antioxidants. These hardy cabbages will thrive in a sunny position in well-cultivated, moisture-retentive soil with good drainage, although are best not planted in soil that has been manured in the preceding 12 months. Supplied as 12 plug plants, ready to grow on or plant out. Grows to 30cm in height and spread.