Beta vulgaris varconditiva. Easy to grow, Beet Cardeal produces golf ball sized, succulent baby beets with very sweet, smooth skinned rich red fleshed roots
Beetroot for the lazy gardener, no thinning required! Bumper crops of smooth, tasty roots, and hardly any will go to seed.
A visually impressive variety which matures quickly from just 12 weeks after sowing! Beetroot 'Morello' produces rounded, purple roots with attractive white rings set within the dark flesh. The red stems and purple leaves can be eaten as well as the roots, making this a versatile ?no waste? vegetable.
Tomato 'Beefmaster' produces classic, meaty fruits, each weighing up to 2lb! The fruits have a delicate, sweet flavour that?s delicious sliced into sandwiches and burgers. The fruits of this beefsteak tomato shows good resistance to cracking, and plants a
Beetroot Boltardy is one of the best beetroots and a gardeners' favourite. Good quality, round, dark-red, well-flavoured roots up to 10cm (4in) across, with deep red, crisp, sweet flesh.
Visually stunning 5 variety beetroot mixture - the colours of the outer skins, sliced flesh and contrasting shades of stems and leaves are amazing! And so is the flavour. Just wash young roots, peel and slice raw into salads for tasty crunch and colour. The tender stems and leaves make excellent salad ingredients too, or can be steamed and eaten like spinach or chard. 'Baby' roots are ideal for pickling, whilst mature roots can be steamed and enjoyed in a variety of dishes. Collection Includes: Subeto F1, Boldor, Chioggia, Albina vereduna and Bulls Blood Scarletta.
A variety with good resistance to bolting, that produces smooth, round, globe beetroots. The red skinned roots have a superb dark flesh colour and increased sugar levels for a sweeter flavour.
An improved golden beet offering better seedling emergence, vigour and root uniformity. Roots are deliciously sweet and young leaves can be eaten raw, steamed or stir fried.
Bolt resistant Beetroot ?Moneta? produces a wonderfully easy crop, yielding uniform, tasty roots with a marvellous rich colour. Whether you sow thinly or more liberally, this variety germinates one seedling per cluster which reduces the need for time-consuming thinning out, meaning you can simply let them grow and harvest when ready.
Beetroot ?Detroit? has long been a popular choice for its reliable crops of attractive, flavoursome and nutritious roots. Beetroot provides a vibrant splash of colour to any dish, not to mention great flavour, texture and excellent health benefits.
A visually stunning mixture of five beetroot varieties with superb contrasting outer skins, flesh, stems and leaves! Each variety has a deliciously sweet flavour and they can be enjoyed as mature roots or as tasty 'baby beets'.