Excellent flavoured, well domed, small beaded heads of good colour. Broccoli Belstar F1 keeps in good condition for a long time, producing plenty of side shoots once the centre head is cut. Plant in succession for summer-autumn harvesting. Andrew Tokely says: I always sow this broccoli early in the year and harvest large tasty heads before they can be attacked by caterpillars. Once the main head is cut, I give the plants a good watering, so over the following weeks and months a secondary crop of tasty smaller spears are produced making this a very worthwhile crop
Developed by Dr. Gray of Wellesbourne. A vast improvement on exisiting strains, cropping 1 week earlier and yielding up to 20% more. Sprouting Early Purple Red Arrow Broccoli produces vigorous vitamin rich plants with lots of tender flower buds. An extremely useful and easy to grow, hardy winter vegetable, providing lots of tasty purple heads (which turn green when cooked) during late February/March.
With its superb flavour similar to asparagus, this distinctive fast growing variety of broccoli produces exceptionally tender and succulent long stems. A healthy patch of leafy greens in your garden is both wonderful to look at and helps maintain a healthy lifestyle. Eating a diet rich in leafy greens such as lettuce, spinach, cabbage, cauliflower, kale and broccoli helps keep a balanced diet thanks to their significant amounts of vitamins A and C and several minerals. Quick to grow and versatile in the kitchen, you can enjoy a plentiful harvest throughout the seasons. Characteristics:When To Sow: March-JuneWhen To Harvest: June-NovemberSoil Type: Fertile, moisture retentive soilAdvice: Pick young shoots regularly to encourage further croppingPacket Contents: Average 20 seedsLatin Name: Brassica oleracea ItalicaTransplanting: If sowing indoors will need transplanting outdoorsJohnsons' premium ranges of flower and vegetable packet seeds feature captivating flowers and authentic vegetables from around the world. No matter what the size of your growing space, either a spacious garden or a limited patio, the high quality of Johnsons' seeds cater for any needs.Explore more of our horticultural range; we have a wide selection of gardening essentials available from compost to plant pots Have a query or can't find something you're looking for? We receive new deliveries every week, so if the item you wish to purchase is currently out of stock, please contact our Customer Services Team and we may be able to reserve the items you require.Please note: Plants and seeds are classed as perishable goods and are excluded from our returns policy. This does not affect your statutory rights. See our Cancellation & Returns page for further details. In the unlikely event that you receive your goods damaged or you have been sent the incorrect item, please report your issues to our customer service team as soon as possible. Perishable goods cannot be returned unless we have sent the wrong item, or they are damaged.
One of the most rewarding and economical vegetables you can grow, Green Calabrese will crop from late summer right through autumn, producing densely packed clusters of deep bluish-green buds of up to 15cm (6in) diameter atop thick, tender stems and rich green leaves that are just as good to eat. Harvesting the broccoli heads will encourage further florets to grow lower down the stem - a great cut-and-come-again vegetable! With a milder, more subtle flavour than sprouting broccoli, 'Green Calabrese' makes a colourful and tasty ingredient whether prepared raw for salads or dips, or steamed, boiled or stir-fried. It makes great soup, too - an ideal way of using up any leftover stems and leaves. Excess crops will freeze well, so you can enjoy this versatile veg through the winter, long after its generous season has finished. Commonly regarded as a 'superfood', all parts of the plant are highly nutritious - a great source of fibre and protein, as well as vitamins and minerals. The leaves hold the highest levels of antioxidants and vitamins, and the stalks contain the most fibre - far too good to waste! Easy to grow, broccoli will thrive in an open, sunny position in fertile, well draining, moisture-retentive soil. Ideally, dig in some well-rotted manure into the growing site in the autumn before sowing. There is no need to dig over the soil too much immediately before planting as undisturbed soil offers a firm roothold for brassicas and will help them establish quickly and well. Successive sowing will extend the cropping season. Fast-growing, they will reach a mature height of up to 60cm (24in). Supplied as a packet of 200 (approx.) seeds ready to sow either indoors from March to May (for planting out May-June), or outdoors from March to May directly into their growing position. Harvest from September to November.
Sprouting broccoli are real value for money for their crop at a time when fresh 'greens' are often in short supply. They have good overwinter tolerance, higher yields and improved spear quality against other varieties on the market. Regular picking will keep new fresh shoots coming.This collection comprises:Broccoli 'Red Admiral'Broccoli 'Burbank'Broccoli 'Mendocino'
Broccoli ?Green Magic? produces flavoursome rich green heads which are packed full of health benefits. Loved for its reliable performance, superior flavour and showing good resistance to white rust, its no wonder this variety has earned a prestigious RHS AGM.
So sweet you can eat the stems raw! A true pure broccoli similar in look to Cima di rapa (wild broccoli). Expect three or four harvests per plant.
This outstanding, versatile variety is reliable in almost any soil or situation. Calabrese ?Marathon? produces crops of medium sized, firm blue-green heads that freeze particularly well.
With strong clubroot resistance, Calabrese 'Komodo' F1 is a reliable variety that will guarantee a decent harvest. This F1 Hybrid is a vigorous grower that produces dense, dark green heads from July, and continuing well into the autumn.
One of the most attractive brassicas you can grow, purple sprouting broccoli 'Red Fire' will crop in early spring when there is little else growing in the vegetable garden, producing densely packed clusters of deep purple buds above thick, tender stems and rich green leaves that are just as good to eat. 'Red Fire' makes a colourful and tasty ingredient whether prepared raw for salads or dips, or steamed, boiled or stir-fried. It makes great soup, too - an ideal way of using up any leftover stems and leaves. Excess crops will freeze well, so you can enjoy this versatile veg throughout the year, long after its season has finished. Although grown for its tasty purple spears, all parts of the plant are highly nutritious - a great source of fibre and protein, as well as vitamins and minerals. The leaves hold the highest levels of antioxidants and vitamins, and the stalks contain the most fibre - far too good to waste! Easy to grow, broccoli will thrive in an open, sunny position in fertile, well draining, moisture-retentive soil. Ideally, dig in some well-rotted manure into the growing site in the autumn before sowing. There is no need to dig over the soil too much immediately before planting as undisturbed soil offers a firm roothold for brassicas and will help them establish quickly and well. Fully deserving its coveted RHS Award of Garden Merit, you can be sure that this is a proven garden performer, guaranteed to be suitable for UK gardeners at every level of experience. You can therefore plant this in the garden with confidence and look forward to an excellent crop. Supplied as 12 plug plants, ready to grow on or plant out, reaching a mature height of up to 90cm (3ft).
This new purple sprouting broccoli will brighten up your plate with its unique colouring.
Broccoli ?Jacaranda? is a unique variety as it is a blend of both cauliflower and broccoli!