A stunning 'ornamental edible' for the windowsill, patio container or hanging basket. Compact habit with masses of eye-catching, small, oval purple fruits sitting above the foliage and turning red on maturity. From British breeding and suitable for indoor, outdoor or greenhouse growing. Just spicy enough to add a kick to your cooking.
Savour the incredible, tropical taste of this almost fire-free habanero, this chilli flaunts all the distinctive habanero flavour but minus the heat!
Well known throughout the world, Chilli Pepper ?Jalapeno Samira Shiny? is one of the most popular varieties. These well branched plants produce good yields of shiny, plump peppers. The fruits grow up to 7cm (3) and have a comfortable heat ? hot, but not too hot!
A brand new range of gifts for greenfingered gardeners of all ages. Each kit contains everything you need to get growing, along with a selection of carefully chosen seed varieties.
A Cayenne type of hot pepper, Peperone Fuego has 15cm long, tapering fruits, which turn from green to fiery red. The compact, upright plant habit of Peperone Fuego produces fruits in abundance on short internodes. Pick regularly throughout the summer.
Grow a wonderfully productive - and decorative - chilli pepper. The unique plant habit of 'Basket of Fire' makes it a perfect choice for hanging baskets or containers - it will become smothered with small hot chilis which mature from deep purple through yellow and orange to a bright red, creating a fabulous display. Plants show good tolerance to cool weather and will continue to fruit outside well into the autumn and even longer under glass. Harvested peppers can easily be dried as well as used fresh. Scoville heat rating approx. 80000shu
Capsicum annuum. Compact 'ornamental edibleon the windowsill or outside in a sunny spot, producing masses of upright pale green, turning vivid red chillies throughout the summer. Chili Pepper Krakatoa makes an attractive and edible feature on a windowsill or sunny patio
Enjoy this Spanish culinary experience fresh from your own garden. Chili Pepper Padro is ieal picked when small and green for low levels of heat, as the heat increases as the fruits get larger and continue to mature to red. Also known as the Tapas Pepper, Chili Pepper Padro is excellent added to stirfries. Padron is from the Pimientos de Padron, brought to northern Spain by Mexican monks in the 18th century
Small, upright yellow-green fruits about 1in. long turning scarlet when ripe. Chili Pepper 'Tabascois extremely hot
A compact, bushy, early ripening variety, Chili Pepper Cheyenne grows to a height of 45cm (18in). Ideal grown in growbags or containers, making an attractive feature on the patio. Chili Pepper Cheyenne produces masses of medium sized green, turning orange fruits throughout the summer
Chili Pepper Tropical Heat is a tantalising mix of Caribbean Habenero red and orange plus the yellow and red Scotch Bonnets. All fruits are green prior to ripening and have a very hot, fiery pungency at maturity