Visually stunning 5 variety beetroot mixture - the colours of the outer skins, sliced flesh and contrasting shades of stems and leaves are amazing! And so is the flavour. Just wash young roots, peel and slice raw into salads for tasty crunch and colour. The tender stems and leaves make excellent salad ingredients too, or can be steamed and eaten like spinach or chard. 'Baby' roots are ideal for pickling, whilst mature roots can be steamed and enjoyed in a variety of dishes. Collection Includes: Subeto F1, Boldor, Chioggia, Albina vereduna and Bulls Blood Scarletta.
A charming hardy perennial that thrives on gritty, well-drained soil ? perfect for those challenging coastal locations! Eryngium 'Magical Blue Globe' sends up silver-green stems topped with masses of small blue globes and surrounded by a spidery collar of green bracts.
Beta vulgaris varconditiva. Easy to grow, Beet Cardeal produces golf ball sized, succulent baby beets with very sweet, smooth skinned rich red fleshed roots
Create a stylish focal point in your garden or courtyard with this bowl water feature with globe light from Serenity.
An RHS AGM variety producing bright red, evenly shaped roots with pure white, crisp, moist flesh and mild flavour. Radish 'Scarlet Globe' is a very popular and easy variety. This quick growing summer radish is suitable for earlier sowings under glass as well as outdoors. Height: 15cm (6). Spread: 10cm (4).
Orange-pink on the outside, an appealing 'bullseyecombination of rosy-red and white on the inside, which fades to soft pink when cooked. Beetroot 'Chioggiais sweet, tender and succulent with lustrous dark green leaves and ruby-red stems
A main crop variety with round to oval, high quality roots with a dark red colour. The hybrid vigour of Beetroot Red Ace makes it a very strong grower which will do well in most sites and soils; good in dry seasons. Excellent for exhibition. Andrew Tokely says: I find Beetroot Red Ace quick to germinate and it produces good size roots for use in the kitchen or for exhibiting at the local shows and has won many prizes for me. I sow in succession from April-end of June for a continuous supply
High quality, round, bright red fleshed roots which do not go woody. Beetroot Wodan has wonderful flavour when freshly cooked, either as 'babybeet or as larger roots. Ideal for pickling. The young leaves can be used as an alternative to spinach. Seeds are in the RHS Vegetable Collection
Globe Artichoke 'Green Globe Improved' bears larger, heavier, and more consistent quality globe-shaped heads. The characteristic sharp spines have been greatly reduced in this improved variety. The astonishingly tasty hearts make a supreme delicacy when pickled, and the base of the leaves can be eaten too. This majestic perennial vegetable makes an attractive addition to any vegetable plot. It is ideal for the flower garden too, attracting bees to its thistle like flowers when left unharvested. Height: 180cm (71). Spread: 75cm (30)
Bolting is almost a thing of the past with this excellent globe beetroot! Detroit 6 : Rubidus will be ready to harvest over a week earlier than 'Boltardy', which it supersedes in all respects. Firm, smooth, deep red flesh without a hint of fibre, even when 125cm (5in) in diameter. Vigorous, high yields which are synonymous with F1 Hybrids
A true beetroot but white in colour. It means no smudging or bleeding. Beetroot Albina Vereduna is much more acceptable as a vegetable with fish or poultry and adds variety and flavour far exceeding red beetroot available today. The curved and wavy top leaf is a vegetable delicacy like spinach and high in vitamins