The fruits of this productive Chilli Pepper are a real talking point - maturing from green through to black before eventually turning red if left long enough. The 7cm (3) long fruits are produced in profusion, with a medium heat when used in the kitchen. Bred in the UK, Chilli Pepper 'Chenzo' is particularly capable of coping with our ever changing weather. Neat, compact plants with arching branches eventually form a neat dome that makes an attractive patio plant and a useful windowsill crop. Height: 55cm (22). Spread: 50cm (20).
Awarded an RHS AGM, Chilli Pepper 'Fresno' bears conical dark green fruits which ripen to red, orange and yellow. This popular variety is easy to grow, with a moderate heat that makes it particularly useful in the kitchen. Height: 75cm (30). Spread: 50cm (20).
Easy to grow and with a fantastically long cropping season, ?Spangles? provides summer-long crop of sweet, mild chillies in four colours, suitable for multiple culinary dishes.
A Cayenne type of hot pepper, Peperone Fuego has 15cm long, tapering fruits, which turn from green to fiery red. The compact, upright plant habit of Peperone Fuego produces fruits in abundance on short internodes. Pick regularly throughout the summer.
Up to 300 bayonet-shaped cayenne peppers per plant! Britishbred for its compact habit and ideal for baskets or containers, Cayennetta is an eye-catching 'ornamental edible' providing a non-stop supply of flavoursome fruits, ripening from green to red throughout the summer
Four colour mix of cayenne peppers. Long pointed fruits are produced on compact upright plants.
Capsicum annuum. Compact 'ornamental edibleon the windowsill or outside in a sunny spot, producing masses of upright pale green, turning vivid red chillies throughout the summer. Chili Pepper Krakatoa makes an attractive and edible feature on a windowsill or sunny patio
Enjoy this Spanish culinary experience fresh from your own garden. Chili Pepper Padro is ieal picked when small and green for low levels of heat, as the heat increases as the fruits get larger and continue to mature to red. Also known as the Tapas Pepper, Chili Pepper Padro is excellent added to stirfries. Padron is from the Pimientos de Padron, brought to northern Spain by Mexican monks in the 18th century
Add some heat to your summer with a fiery crop of Chilli Pepper 'Fresno Mix' F1, perfect for eating fresh, adding as a garnish or including in cooked dishes. Three spicy varieties make up this vibrant mix, producing high yields of red, orange and yellow fruits.
Savour the incredible, tropical taste of this almost fire-free habanero, this chilli flaunts all the distinctive habanero flavour but minus the heat!
An easy to grow, first year flowering perennial, Achillea Summer Berries is ideal for adding a sumptuous mixture of fruity colours to borders. Achillea Summer Berries makes an excellent cut or dried flower, as well as attracting bees and butterflies to your garden. Height: 60-75cm (24-30in)