Known for its versatility and impressive nutritional benefits, Kale 'Nero di Toscana' provides a fantastic autumn and winter harvest of tasty leaves, suitable for steaming, adding to recipes or used as a baby leaf to add a peppery taste to mixed salads. The deep green long savoy-like crinkled leaves are flavoursome and well textured.
Highly decorative, dark green, red veined leaves which show more colour as colder weather approaches. Kale Scarlet can be eaten as a 'salad leaf'. Mature plants show excellent winter hardiness, supplying fresh winter greens when they can often be scarce. Long season of harvest. Kale Scarlet prefers a moist, rich, well-drained soil. Good source of Vitamins A, C, K and folate and provides 50% of the daily requirement in a single 80g portion
This gorgeous kale selection with mauve and cream centres are not only tasty and nutritious, but they have masses of ornamental appeal too.
A heritage variety from Eastern Europe, unique in leaf colour and shape compared to the usual 'curly kales'. A long standing autumn/winter maturing kale for picking tasty, fresh and nutritious leaves at a time when fresh produce can be in short supply. Stands in condition for several months
Brassica oleracea convar. acephala. Grow all the year round as a 'baby leafindoors on the windowsill. Outdoors if given wider spacing it will make an abundance of densely curled leaves over a very long period. Winter hardy as a full sized plant
Create an ever-changing kaleidoscope of colour with this striking mixture. Florets within each bloom change colour as the flower matures, from pink to bicolour to white producing a fabulous display in the garden as well as an attractive cut flower. Will flower in its first year from a Jan/Feb sowing or can be sown in June/July to flower the following spring
Increasingly popular, Cavolo Palmizio Senza Testa can be used as a 'baby salad leafto add colour, texture and taste to mixed salads. The mature plant of Kale Cavolo Palmizio Senza Testa can also be used as a winter hardy vegetable when fresh produce is in short supply.
A favourite for healthy eating and a balanced diet, Kale is rich in vitamins and flavour. Traditional variety with outstanding dark grey-green, strappy leaves. Very winter hardy, can also be used for 'cut and come again' baby leaves.A healthy patch of leafy greens in your garden is both wonderful to look at and helps maintain a healthy lifestyle. Eating a diet rich in leafy greens such as lettuce, spinach, cabbage, cauliflower, kale and broccoli helps keep a balanced diet thanks to their significant amounts of vitamins A and C and several minerals. Quick to grow and versatile in the kitchen, you can enjoy a plentiful harvest throughout the seasons. Characteristics:When to Sow: March-SeptemberWhen to Harvest: June-MarchSoil Type: Rich, well drained soilAdvice: Acclimatise to outside conditions before transplantingPacket Contents: Average 400 seedsLatin name: Brassica oleracea AcephalaTransplanting: If sowing indoors will need transplanting outdoorsJohnsons' premium ranges of flower and vegetable packet seeds feature captivating flowers and authentic vegetables from around the world. No matter what the size of your growing space, either a spacious garden or a limited patio, the high quality of Johnsons' seeds cater for any needs.Explore more of our horticultural range; we have a wide selection of gardening essentials available from compost to plant pots Have a query or can't find something you're looking for? We receive new deliveries every week, so if the item you wish to purchase is currently out of stock, please contact our Customer Services Team and we may be able to reserve the items you require.Please note: Plants and seeds are classed as perishable goods and are excluded from our returns policy. This does not affect your statutory rights. See our Cancellation & Returns page for further details. In the unlikely event that you receive your goods damaged or you have been sent the incorrect item, please report your issues to our customer service team as soon as possible. Perishable goods cannot be returned unless we have sent the wrong item, or they are damaged.
In recent years, kale has become a staple ingredient of any healthy diet. Now, you can grow your very own superfood crop in any cottage or kitchen garden. All Kale 'Midnight Sun' needs is some space in a sunny vegetable bed. Given this, the hardy annual will produce edible, textured leaves with unusual red veins from the autumn right through to the spring. Whether left to mature or eaten as baby leaf kale, this plant will provide gardeners with a welcome, winter boost of protein, fibre and vitamins. Height: 90cm (2'11). Spread: 60cm (2').
Grow your own distinctly-flavoured, tender-stem broccoli at a fraction of the price of imported supermarket produce. A cross between selections of broccoli and kailaan (Chinese kale) to give deliciously flavoured, soft and tender, nutrient-rich stems and flower buds. The main or central head must be cut to encourage plenty of side-shoots
The fully grown plants of Kale Nero di Toscana have attractive dark green, deeply savoyed, strap-like leaves with traditional winter hardiness, making this a useful winter to spring vegetable at a time when fresh garden produce is scarce. Kale Nero di Toscana can also be grown as a baby salad leaf ingredient adding texture and a peppery taste to mixed salads