Increasingly popular, Cavolo Palmizio Senza Testa can be used as a 'baby salad leafto add colour, texture and taste to mixed salads. The mature plant of Kale Cavolo Palmizio Senza Testa can also be used as a winter hardy vegetable when fresh produce is in short supply.
This gorgeous kale selection with mauve and cream centres are not only tasty and nutritious, but they have masses of ornamental appeal too.
An exciting mix of 4 British-bred varieties perfect for the UK climate. Low in calories with zero fat, and highin fibre and vitamin C, this winter hardy mix can be used for year-round cropping and a wide range of kitchen use. Harvest Jan-Dec. (60 seeds). Varieties in this mixture are: Black Magic, Red Devil Pentland Brig and Seaweed F1
Upright habit with short, heavily textured leaves. Firm leaves sauté beautifully. Harvest October-April.
The magnificent foliage of this pretty evergreen shrub blends from citrus greens and yellow in spring/summer to gorgeous reds and purples through autumn/winter. Bears white bell-shaped flowers too. Height when mature 1m. Supplied in 8cm pot.
A stunning variety that can be grown as baby leaves for salads or harvested at full maturity. Kale ?KX-1? is distinctive for its bright red, serrated, curly leaves which darken to deep purple-red with maturity. This showy vegetable is particularly high in iron making it a nutritious addition to your dinner plate.
In recent years, kale has become a staple ingredient of any healthy diet. Now, you can grow your very own superfood crop in any cottage or kitchen garden. All Kale 'Midnight Sun' needs is some space in a sunny vegetable bed. Given this, the hardy annual will produce edible, textured leaves with unusual red veins from the autumn right through to the spring. Whether left to mature or eaten as baby leaf kale, this plant will provide gardeners with a welcome, winter boost of protein, fibre and vitamins. Height: 90cm (2'11). Spread: 60cm (2').
Our Kale Duo Mix Collection includes 10 seeds each of our Emerald Ice and Midnight Sun varieties. The Emerald Ice is an amazing new variety that has the best eating quality of all kales! The textured ruffled leaves develop a striking contrasting white centre as they mature and have the sweetest flavour, even the leaf stalks taste like candy. While the Midnight Sun is a stunning variety with textured, deep-red leaves with a striking mid vein. Suitable for multiple cuts, 'Midnight Sun? is very versatile as it is the best variety for use as a baby kaleleaf and also works well as a mature plant.
Known for its versatility and impressive nutritional benefits, Kale 'Nero di Toscana' provides a fantastic autumn and winter harvest of tasty leaves, suitable for steaming, adding to recipes or used as a baby leaf to add a peppery taste to mixed salads. The deep green long savoy-like crinkled leaves are flavoursome and well textured.
These tasty Cavolo Nero microgreens have a sweet and mild Kale flavour. The pale shoots make the perfect flavoursome garnish for salad, wraps and sandwiches.
The robust taste of Kale 'Red Russian' microgreens are delicious in salads and sandwiches. The flavour is similar to mustard, but without the spicy kick. With attractive pale purple stems, bright green leaves and a slightly nutty aftertaste, these crunchy shoots deliver on both looks and flavour!
This is a specially bred kale variety for the UK climate and shows a great resistance to bolting.