We've based our selection on sweet fresh flavours, long cropping and disease resistance to give you the best possible mangetout harvest from mid summer through to autumn. Oregon Sugar Pod and Kennedy are firm customer favourites and we know you'll love the full flavour of Sweet Horizon - perfect for stir fries and steaming. Varieties in this mixture are - Kennedy, Oregon Sugar Pod and Sweet Horizon.
Pea 'Delikata' produces large, fleshy double pods with a deliciously, sweet flavour. Pick them young while they are tender and stringless - perfect for steaming and adding to stir fries.
A tall growing variety with red leaf nodes and lovely mauve flowers followed by deliciously sweet pale golden-yellow, crisp pods. Best picked regularly before the peas swell in the pods, ideal steamed whole or added to stir fries. Mangetout Golden Sweet grows to 210cm (7ft) so needs support.
Easy to grow and a marvellous way to eat peas - no waste and no need to spend time removing from their pods. Bumper crops all summer of 10cm (4in), juicy, sweet, stringless, crisp pods, ideal for adding whole to stir-fries or for lightly steaming.
This is surely the sensible way to grow and eat peas - no time consuming podding, no waste, just heavy crops of delicious, sweet and juicy pods of sugar-peas, often called 'Mangetoutor 'Snow peas'. Well flavoured and excellent for lightly steaming or stir-fries,. The pods of Mangetout Pea Oregon Sugar Pod are large and flat (4 1/2 inches long by 3/4 inch wide) and stringless when young. This is the way peas will be eaten in the future. It just doesn't make sense to go through the tediousness of discarding the pod if its so full of goodness and so delicious to taste
Juicy, sweet and stringless, these 10cm (4in) crisp, flat pods are a marvellous way to eat peas. They?re ideal added to stir-fries or for steaming lightly. This variety has good resistance to powdery mildew and gives a good harvest throughout summer. Height: 90cm (35). Spread: 25cm (10).
From British breeding, this is the first commercially grown purple variety! The purple colour is rich in healthy anthocyanin (antioxidant) pigment. Attractive bicoloured flowers form stunning flat, purple Mangetouts to eat raw and stir fry. Can also be steamed although colour will fade, or boiled when colour turns dark green. As with all Mangetouts they are best harvested and eaten young just as the 'peas' start to show. Powdery mildew resistant and tolerant to downy mildew to help extend the sowing season to early July
A high-yielding semi leafless variety, needing no support when grown in a block. These plants produce extended crops of crisp, straight dark green flat pods around 9cm (31/2in) in length. Pick regularly just as the peas show in the pod ? flowers will just keep coming.
A high yielding semi leafless variety, needing no support when grown in a block. These floriferous pea plants produce heavy crops of crunchy, stringless 8cm (3in) pods over a long period if picked regularly to encourage further flower development.
Pisum sativum. Dwarf, flat, broad-podded Mangetout, Pea Sugar Snow Green crops prolifically if harvested when pods are small and before seed development within the pods
The number one mangetout in our technical trials over the past two years. Sweet Horizon stood well in both the summer heatwave and autumn wet weather, producing an abundance of sweet, predominantly stringless pods through the season. Great mildew resistance gives the longest harvest window, with plants standing well until October. A dwarf habit make it ideal for container growing and small veg patches.
The Peanut Mandala is great to grow with kids! Grow your own homegrown peanuts! Whether eaten raw or roasted, peanuts are an excellent source of fibre, vitamins and minerals.