Enjoy a healthy early spring harvest of flavoursome and nutritious white sprouting Broccoli 'Burbank?. This British-bred F1 Hybrid sprouting broccoli is hardy, easy and reliable to grow, producing high yields of tender stems which can be harvested from as early as February and enjoyed steamed or boiled.
Tasty and nutritious Organic Broccoli 'Green Sprouting' (Calabrese) provides a wonderfully long harvest of flavoursome heads along with a great crop of tender side shoots. Enjoy a fantastic harvest from late summer onwards - pick the side shoots regularly and these generous plants will continue to produce more throughout autumn.
Brussel sprouts are a ?must have? on your dinner plate at Christmas. Brussels Sprout 'Marte' is a particularly tasty variety, cropping from October right through to the big day! With plenty of F1 vigour you can look forward to heavy yields of large, rounded sprouts have a robust, sweet flavour, but no unpleasant aftertaste.
Four colour mix of cayenne peppers. Long pointed fruits are produced on compact upright plants.
This eye-catching red-buttoned variety is a British improved selection of Rubine with easy to pick, well spaced, medium-sized buttons, maturing from November to January - so ideal for your Christmas festivities. Taste is more mild and nutty compared to standard green buttons.
A 2-in-1, autumn-maturing Brussels sprout producing wellspaced, tasty round 'buttons' with the added bonus of the sweet, cabbagelike top which is delicious eaten as 'greens'. Plants show good resistance to stem mildew, leaf spot and alternaria
Quite round, well-spaced 'buttons', strong in taste with a hint of sweetness. Sow early march to harvest in October, sow late march/april for harvest October-Christmas.
Get a six month harvest with our collection. Start out with autumn-maturing Bright, for tasty light coloured buttons from October onwards. Dark green Brodie will take over in time for your Christmas crop, then the bright green buttons of Braemar will take over for picking from January to March.This collection comprises:Brussel Sprouts 'Bright'Brussel Sprouts 'Brodie'Brussel Sprouts 'Braemar F1'
Launched a couple of years ago to rave reviews. Now you can grow this tasty, mild flavoured variety yourself. We don't think there is a tastier Brussels Sprout on the market, try it and you'll be amazed by the 'no-bitter-after-taste' due to it's reduced mustard oil content.
We didn't think we could do any better than Summer Salad, but we've re-assessed this selection of hybrids for even better greenhouse and garden performance. 'Summer Salad Improved Mix' retains all your favourite colourful varieties, but promises even better yields of both thick and thin walled fruits to suit stuffing, roasting, stir-frying and salad use.
New breeding using native Chinese sweeter cauliflower selections. Produces a mass of long stems with white florets and a mild and sweet taste. Sow March-May. Harvest June-September.
Brussels Sprout 'Attwood' is a hardy, British bred variety producing delicious sprouts, just in time for your Christmas dinner! The small to medium sized sprouts fill the stems, giving a high yields and a long harvest period that extends well into the New Year.