Sow this latest clubroot resistant hybrid variety in the spring for an autumn harvest. Excellent standing ability, good vigour and a wonderful flavour make Crispus a 'must' for the kitchen garden or allotment. Smooth, dark green buttons hold the stalk well and in good condition. Sow February to March. Harvest September to October
Protect your bird seed from squirrels and larger birds with this squirrel proof domed feeder.
This tasty purple sprouting broccoli is British bred and requires no vernalisation (winter chill) to produce a delicious crop through the summer and well into autumn.
Frost protection fleece is a quick, easy and cost effective way to protect your plants on cold nights. A single layer provides -2/-3°C protection, which can be increased by folding to -5/-6°C. Perfect for those slightly tender plants that just need a little extra protection.
Description for Begonia 'Fragrant Falls Improved™ - Lemon Delight' not available
You won't be pushing your sprouts around the plate once you've tasted this one. Firm, flavoursome buttons, which hold well for autumn (and Christmas) pickings!
Brussels Sprout 'Attwood' is a hardy, British bred variety producing delicious sprouts, just in time for your Christmas dinner! The small to medium sized sprouts fill the stems, giving a high yields and a long harvest period that extends well into the New Year.
New breeding using native Chinese sweeter cauliflower selections. Produces a mass of long stems with white florets and a mild and sweet taste. Sow March-May. Harvest June-September.
We didn't think we could do any better than Summer Salad, but we've re-assessed this selection of hybrids for even better greenhouse and garden performance. 'Summer Salad Improved Mix' retains all your favourite colourful varieties, but promises even better yields of both thick and thin walled fruits to suit stuffing, roasting, stir-frying and salad use.
Launched a couple of years ago to rave reviews. Now you can grow this tasty, mild flavoured variety yourself. We don't think there is a tastier Brussels Sprout on the market, try it and you'll be amazed by the 'no-bitter-after-taste' due to it's reduced mustard oil content.
Get a six month harvest with our collection. Start out with autumn-maturing Bright, for tasty light coloured buttons from October onwards. Dark green Brodie will take over in time for your Christmas crop, then the bright green buttons of Braemar will take over for picking from January to March.This collection comprises:Brussel Sprouts 'Bright'Brussel Sprouts 'Brodie'Brussel Sprouts 'Braemar F1'
Quite round, well-spaced 'buttons', strong in taste with a hint of sweetness. Sow early march to harvest in October, sow late march/april for harvest October-Christmas.