This native of South Africa is simply beautiful! You will see the raspberry ripple coloured, funnel shaped flowers appear soon after planting from November onwards. Perfect for the front of pots or borders. Grow them on pots on your decking, balconies or terraces - they really are a joy to behold and the flowers will make your garden a talking point! They're really easy to grow, and being so exotic looking, your friends and family will truly thing you are blessed with green fingers! Stunning when in full bloom, the flowers are even more striking when in bud, when the flowers are marked with vivid crimson-pink stripes, hence its more common name, the Candy Cane Sorrel. This delightful little plant is something uniquely special, with its bright white, funnel-shaped flowers edged with colour. Even when not in flower, this striped oxalis will continue to delight with its mound of green leaves which forms in spring, adding subtle texture and colour to your garden. Supplied as a pack of 10 bulbs, ready to be planted out in autumn.
The easiest way to grow bulbs for excellent results! This salad 'Bulb Pod' will be delivered with your bulbs in-situ and in their ideal spacing so you will get perfectly planted bulbs! Simply dig a 24cm (10in) diameter planting hole in your garden, or a pot, drop the entire 'Bulb Pod' in, cover with compost or soil, water and wait for great results. The totally biodegradable 'Bulb Pod', will itself disappear with a few weeks from planting, leaving the bulbs in the perfect planting design and you'll get tasty chives and wood sorrel for your salads and purple and pink flowers too, tasty but great if just left to flower! Supplied as a round bulb pod, 24cm (10in) in diameter containing 19 premium quality bulbs, including: Wood Sorrel 'Iron Cross' (12 bulbs) - makes an excellent garnish, and the clover-like leaves and pink flowers are all edible, with a tangy, citrussy flavour. Chives (7 bulbs) - a classic addition to salads and cooking, with their mild onion taste, the stems and the purple flowers are edible.
New, colourful salad leaf innovation to add a sharp but pleasant taste and texture to mixed salads, when eaten young. Blood Veined Sorrel also makes an attractive 'dot' plant in the flower border. Ideal used in soups and sauces. Blood Veined Sorrel is a Hardy Perennial but grown as an Annual. Flavour guide: Sharp but pleasant.