Trailing. Unique introduction in the butternuts. Squash Barbara Butternut has a rich orange, delicious tasting flesh with an unusual striped green skin
Very prolific fruiting winter squash - each plant can produce over 25 fruits! The tennis ball-sized, cream-skinned fruits are delicious baked whole - just prick the skin and pop them in the oven. Or slice off the top and cook individual stuffed squash. Mature fruits will store over a very long period.
Perfect for growing in the vegetable plot or in containers on the patio.
This heirloom variety has stood the test of time and remains a worthwhile variety today. The fruits are distinctive for their long, swan-neck shape and golden, knobbly skins. Inside the flesh is buttery yellow with a fabulous flavour.
As the name implies, this colourful mix of summer squash are perfect for grilling or barbecuing. Bushy, open plants produce superb yields of oval fruits with a lovely mix of green, grey and yellow skins.
Bushy. An outstanding early British-bred Butternut squash. In T&M's trials Squash Harrier F1 was the quickest to ripen, and was ready to harvest approximately 95 days from sowing. The bushy plants of Squash Harrier have an open habit allowing the sun to ripen fruits naturally on the plant giving added sweetness. Pear shaped fruits weigh 800g (1 3/4lb). 4 to 5 fruits per plant, with excellent long storage at 10C.
Here's four 'highsugar' varieties to offer home-growers an attractive mix of fruits to brighten the veg patch and the dinner plate.
Versatile and with a wonderful flavour, Squash ?Honeyboat? is one of the sweetest available and can be used in a wide variety of ways.
Early ripening butternut squash variety, with a golden colour and tasty sweet flavour. The pear-shaped squashes weigh up to 800g (13/4lb), and are ripened on open bushy plants. Height: 35cm (14). Spread: 200cm (79).Culinary information: Some parts of these flowers are edible. Click here for more details about edible flowers.
This British bred variety is perfectly adapted to our cooler climate, producing very high yields of 5-6 squash per plant! Butternut Squash ?Hunter? forms a bushy, open plant that allows the sunlight to penetrate for improved ripening. Crops are quick to set and ripen, so you can harvest the pale-tan, pear-shaped fruits, in just 95 days from sowing.
Squash ?Kabocha? comes from Japan and you will not be able to resist these. They are small but might in nutrients and delicious flavour.