Just imagine a Brussels Sprout which you can serve at the dinner table, and the children come back for seconds! Thanks to the work of the breeder, continuously striving for a better, sweeter flavour, your wish can now come true with Brussels Sprout Trafalgar. This modern hybrid produces a heavy crop of medium sized, firm button sprouts from mid December to late March and they keep their excellent quality over a long period of time. Andrew Tokely says: For the past 10 years this has been the only variety of Brussels Sprout that I have grown on my plots. The strong plants produce good size buttons and will stand well though all weathers well past ChristmasTheir sweet flavour means sprouts can now be enjoyed by all the family