This reliable cut and come again variety will provide you with a rewardingly long harvest of tasty, crunchy salad leaves. Salad is always best eaten freshly picked for optimum texture and flavour - with successive sowings, Lettuce 'Valmaine' will treat you to an ongoing supply of fresh green leaves to harvest repeatedly throughout summer and into autumn.
A reliable, simple, productive and space-saving method which can be tailored to your weekly requirements. Early sowings of Lettuce Valamaine should mature in about 60 days, mid-season sowings in about 40 days. Lettuce Valamaine is specially chosen because the young leaves have no bitterness.