Spinach Palco produces dark green leaves with good mildew tolerance
Brassica oleracea convar. acephala. Grow all the year round as a 'baby leafindoors on the windowsill. Outdoors if given wider spacing it will make an abundance of densely curled leaves over a very long period. Winter hardy as a full sized plant
Increasingly popular, Cavolo Palmizio Senza Testa can be used as a 'baby salad leafto add colour, texture and taste to mixed salads. The mature plant of Kale Cavolo Palmizio Senza Testa can also be used as a winter hardy vegetable when fresh produce is in short supply.
This high yielding organic cauliflower produces reliable, top quality, uniform curds that can be cut from midsummer onwards. The well protected, firm, pure white heads of Cauliflower 'Goodman' are quick to mature on vigorous plants that can be cropped just 80 to 90 days from transplanting. Height: 45cm (18). Spread: 60cm (24)
A mixture of different tastes, colours and leaf shapes, from light to dark green outer leaves and white to gold centres, plus deep green salad endive with upright irregular shaped leaves. Ideal for summer and autumn cultivationEndive Indivia Mixed contains Endive Romanesca da Taglio, Fijne Krul Geel (Sempre Bianca), Pancalieri a Costa Bianca, Riccia a Cuore d'Oro
Cut Tourmaline throughout the winter and into spring thanks to its excellent cold weather tolerance. Replacing the ever-popular but now discontinued Tarvoy, this attractive, deeply savoyed, dark green cabbage produces compact, delicious heads. Plants also show a high resistance to xanthemonas (black rot)
Outstanding for yield, quality and bolting resistance as a 'baby leaf' variety, also very productive as a full sized plant. Dark green, thick, rounded leaves with resistance to all the modern races of downy mildew. Ideal for growing in containers
This tasty purple sprouting broccoli is British bred and requires no vernalisation (winter chill) to produce a delicious crop through the summer and well into autumn.
Benefit from the vitamin rich, flavoursome heads of freshly harvested cabbage throughout summer and autumn with this flavoursome and versatile Savoy.
This gorgeous kale selection with mauve and cream centres are not only tasty and nutritious, but they have masses of ornamental appeal too.
Fun and easy to grow from seed, this wonderfully rewarding sunflower is a joy to grow for children and adults alike.
See who can grow the tallest sunflower with this impressive variety! Sunflower ?High Hopes? is one of the tallest available.
You won't be pushing your sprouts around the plate once you've tasted this one. Firm, flavoursome buttons, which hold well for autumn (and Christmas) pickings!
Cabbage 'Tamarindo' is a white Cabbage with thin veins and a particularly fine leaf structure. Thess characteristics makes it perfect for making tasty cabbage rolls and green 'wraps', as the leaves retain their elasticity, without splitting.
A popular commercial variety of strawberry, Strawberry 'Honeyeye' produces a heavy crop in June and July.
Brussels Sprout 'Attwood' is a hardy, British bred variety producing delicious sprouts, just in time for your Christmas dinner! The small to medium sized sprouts fill the stems, giving a high yields and a long harvest period that extends well into the New Year.
Mr. Strong has to be really careful when he's gardening. He's so strong that he often breaks his garden tools. It's important to be gentle when you're sowing seeds or planting little seedlings.
Truly 'gardener-friendly', this 'Primo type' cabbage is ideal for summer and autumn harvesting, standing well in all weather conditions without splitting, rotting or bolting. An added bonus is its tolerance to mildew and other foliage diseases, making 'Sir' a great choice for the home gardener. Compact plants produce a flavoursome 1kg dark green, short-cored, dense ball head with few wasted outer leaves. Delicious eaten cooked or raw
Cabbage 'Champion' is a Collard type, popular in Victorian times for their non hearting crops of long, wavy leaves. 'Champion' produces superb yields of tender, dark green leaves with distinctly mild flavour and no aftertaste.
An easy to grow Brassica which matures in as little as 12 weeks from sowing and resists bolting! Kohl rabi ?Kossak? produces large bulbs of up to 3kg which remain tender, without becoming woody. The pale green bulbs have a pleasant, mild flavour.