Albert Bartlett 'Vivaldi' is a premium-quality, second early variety with a unique taste and texture. It is high yielding, giving plenty of 'baby' potatoes through July and August, and equally good larger maincrop potatoes if left to mature a while longer. These superb 'whites' have a consistent oval shape, smooth skin with small eyes, and pale yellow flesh that remains firm when cooked, whether eaten hot or cold. One of the best all-rounders, 'Vivaldi' is great for roasting, boiling, baking, mashing, steaming, frying - and even microwaving - and its firmness and delicious flavour makes it one of the best varieties for potato salad. Known as the 'weightwatcher's potato', it is lower in carbohydrates and calories than other varieties and its velvety smoothness means you don't need to add butter. Whether baked, mashed or boiled, these potatoes taste just lovely and sweet on their own! A worthy recipient of the RHS Award of Garden Merit, 'Vivaldi' receives high reviews for its taste and texture from both home and commercial gardeners. This easy-to-grow reliable cropper also has good resistance to common potato scab. Once the seed potatoes have produced shoots or chits, they will be ready to plant directly into a prepared bed or large bags or containers from mid-March, preferably after the frosts have gone. Young potatoes can be harvested from 13-17 weeks after planting. Supplied as a 2kg bag of seed potatoes (approx. 20 tubers) ready to prepare indoors for planting out in the spring.
'Casablanca' is a fairly new variety of first early potatoes, which can be planted from February to April and ready to harvest as 'new' potatoes from 9-14 weeks after planting. Easy to grow, this variety has good resistance to disease (including common scab, blackleg and golden eelworm) and produces lots of tasty, small potatoes that have smooth, white skins, shallow eyes and delicious creamy flesh. A good all-rounder, its floury texture is ideal for roasting, boiling and baking - and it makes superb chips! It is fast becoming a household favourite - as well as being popular amongst chefs for its cooking ability and versatility. With evenly formed, attractive crops, it is also a top choice amongst competitive growers who want to produce the perfect specimen for the showing bench. Receiving consistently high reviews, it is easy to see why this variety has already been given the RHS Award of Garden Merit. These potatoes are best used fresh from the garden but will keep well for up to 5 days in a cool, dark and dry place. Plant in fertile, well-drained soil in a sunny or semi-shaded, sheltered position, or in large containers or growbags. Water well in dry conditions for optimum cropping. Supplied as a 2.5kg bag of seed potatoes ready to prepare indoors for planting out from February to April. Early plantings will benefit from frost protection.
Introduced in the 1970s, 'Maris Bard' is an established favourite of the British kitchen - a traditional salad variety with a superb taste and texture. It can be planted from February to April and ready to harvest as 'new' potatoes from about 10 weeks after planting. Easy to grow, it is a reliable early cropper with good resistance to drought, pests and diseases - just some of the reasons this super variety has earned its RHS Award of Garden Merit. Fast growing, 'Maris Bard' will produce plentiful crops of consistent size and quality, with a good oval shape and blemish-free, smooth, yellow-white skin with shallow eyes, and white flesh that remains firm during cooking. Its waxy texture is what makes it such a good choice for potato salad - but it also has a soft creaminess that means it is great for boiling, mashing or frying. Plant in fertile, well-drained soil in a sunny, sheltered position, or in large containers or growbags. Water well in dry conditions for optimum cropping. These potatoes are best used fresh from the garden but will keep well for up to 5 days in a cool, dark and dry place. Supplied as a 2.5kg pack of seed potatoes ready to prepare indoors for planting out from February to April. Early plantings will benefit from frost protection.
'Acoustic' is a new variety that is quickly establishing itself - both in the garden and in the kitchen! This easy-to-grow second early potato is extremely productive, with huge harvests of up to 35-50 or more evenly sized tubers from each plant. These lovely pale potatoes have a good round shape with creamy white skins and superb tasting pale yellow flesh. They have a slightly waxy texture and perfect for salads and boiling. If left to mature a little longer, they become more floury making them great for roasting, baking and mashing and chipping. Once the seed potatoes have produced shoots or chits, they will be ready to plant directly into a prepared bed or large bags or containers from mid-March, preferably after the frosts have gone. Young potatoes can be harvested from 13-17 weeks after planting. 'Acoustic' will also keep well in the soil, developing into larger tubers of a quality maincrop character. Supplied as a 2.5kg bag of seed potatoes (approx. 30-35 tubers) ready to prepare indoors for planting out in the spring.
'Kestrel' is a favourite second early variety. Extremely productive, with harvests of up to 35-40 or more tubers from each plant. They have good resistance to eelworm and slugs. These potatoes have a long oval shape with white skins and purple eyes and the tender white flesh tastes divine and perfect for roasting and chipping. Once the seed potatoes have produced shoots or chits, they will be ready to plant directly into a prepared bed or large bags or containers from mid-March, preferably after the frosts have gone. Young potatoes can be harvested from 13-17 weeks after planting. Supplied as a 2.5kg bag of seed potatoes (approx. 30-35 tubers) ready to prepare indoors for planting out in the spring.
'Jazzy' is a fairly new variety that is quickly establishing itself as a British favourite - both in the garden and in the kitchen! This easy-to-grow second early potato is extremely productive, with huge harvests of up to 35-50 or more evenly sized tubers from each plant. These lovely small potatoes have a consistently good oval shape with thin, creamy white skins and shallow eyes, as well as tender white flesh that simply bursts with flavour. Their waxy texture remains firm during cooking, making them a perfect choice for potato salad, but also great for boiling, roasting, steaming, crushing or mashing. There is absolutely no need to peel them unless you are using them for mash. A worthy recipient of the RHS Award of Garden Merit, 'Jazzy' has good resistance to disease and its compact habit means it will tolerate fairly exposed positions. Once the seed potatoes have produced shoots or chits, they will be ready to plant directly into a prepared bed or large bags or containers from mid-March, preferably after the frosts have gone. Young potatoes can be harvested from 13-17 weeks after planting. If not harvesting them all as second early crops, 'Jazzy' will keep well in the soil, developing into larger tubers of a quality maincrop character. Supplied as a 2.5kg bag of seed potatoes (approx. 30-35 tubers) ready to prepare indoors for planting out in the spring.
'Pink Fir Apple' is an unusual variety. This easy-to-grow second early potato is extremely productive, with huge harvests of up to 35-40 or more evenly sized tubers from each plant. These lovely potatoes have an unusual elongated shape with pink skins and tender creamy yellow flesh and a nutty flavour. Their waxy texture remains firm during cooking, making them a perfect choice for potato salad, but also great for boiling and chipping. There is absolutely no need to peel them unless you are using them for mash. A worthy recipient of the RHS Award of Garden Merit, 'Pink Fir Apple' has good resistance to disease and its compact habit means it will tolerate fairly exposed positions. Once the seed potatoes have produced shoots or chits, they will be ready to plant directly into a prepared bed or large bags or containers from mid-March, preferably after the frosts have gone. Young potatoes can be harvested from 13-17 weeks after planting. Supplied as a 2.5kg bag of seed potatoes (approx. 30-35 tubers) ready to prepare indoors for planting out in the spring.
Probably the best-known variety, 'Maris Piper' is the potato most frequently used in pubs and chips shops throughout the UK - and for good reason! This versatile, all-rounder makes the most delicious crisp and fluffy chips, and its floury texture also means it is a top choice for baking, roasting, mashing and boiling. A worthy recipient of the RHS Award of Garden Merit, this fast-growing maincrop potato is easy to plant and maintain, with good resistance to eelworm. 'Maris Piper' is a tried-and-trusted, dependable variety that will reward with masses of consistently sized, oval tubers that have lovely clean, white skins and delicious creamy-white flesh. Unless you want an early crop, there is no need to chit this maincrop seed potato before planting; just store them in a cool but frost-free, well-ventilated place before planting out in the spring. Plant from March to May into fertile, well-drained soil in a sunny position, or into large containers or grow bags. Your potatoes will be ready to harvest from August to November, generally 17-20 weeks after planting. Once lifted, they will store well through winter in a dark and dry place, preferably in an open tray or crate. Supplied as a 2.5kg bag of seed potatoes (approx. 30-35 tubers) ready for chitting or for storing until planting out in the spring.
Red Baron is a wonderful variety that will give you a heavy crop of gorgeous deep red onions with striking red rimmed white flesh. It has a good strong flavour and is great used raw in a salad. They store well over winter too! It's easy to grow your own tasty onions when you start by planting onion sets. 'Sets' are tiny onions grown from seed which when replanted in spring just carry on growing, giving delicious bulb onions which are ready for lifting in early autumn. It works perfectly and is the chosen method of most professional growers. Fully deserving its coveted RHS Award of Garden Merit, you can be sure that this is a proven garden performer, guaranteed to be suitable for UK gardeners at every level of experience. You can therefore plant this in the garden with confidence. Supplied as a 250gm pack of sets.
One of best red-skinned shallots available, 'Red Sun' is renowned for its superior flavour, high yields and good storage quality after harvesting. The rotund, slightly elongated bulbs have firm orange-brown skins with flushes of burgundy beneath, and solid, juicy white centres. Shallots generally have a milder, more subtle flavour than onions, and 'Red Sun' is no exception. Its mellow yet slightly spicy taste, along with its superbly crisp texture, means it is perfect for eating raw in salads and sandwiches and is an ideal candidate for pickling. Use in stews and other savoury dishes in place of onions for an interesting twist - add them whole to your cooking for that extra flavoursome 'bite' to your cooking. Easy and rewarding to grow, shallots will thrive in most garden soils when planted in a sunny position. Shallots grown from sets will mature faster, be more vigorous and produce more plentiful crops than those raised from seed. The bulbs will swell and divide through spring and summer, giving as many as 6 or 8 new bulbs from each set to harvest from July to September. The green foliage is also tasty in summer salads, but use sparingly to make sure of the best bulb harvest! Supplied as 15 sets of planting bulbs. Ideally plant them as early as you can from February to April for cropping from mid-summer to early autumn. After lifting, clean and dry them, and store them in a cool, dry place indoors for using when needed; they will keep well and often last through to spring.
'Cristo' is a softneck type garlic that has an intense but subtle flavour and elegant aroma - perfect for a wide variety of savoury dishes whether used raw in salad dressings or for cooking. Originating in France, this variety is well suited to the UK climate, producing large bulbs with papery white skins, with about 12 or more plump white cloves in each. Unlike hardneck types, softneck garlic doesn't produce flower stems but will mature sooner and usually has a milder, although interesting flavour. Softneck garlic also has better storage properties - up to 3 months or more in good condition after harvesting. The garlic that is most commonly sold in supermarkets is softneck - but don't be tempted to propagate shop-bought garlic as it will be more prone to disease and crop far less efficiently than plants grown from these superior horticultural quality bulbs. A worthy recipient of the RHS Award of Garden Merit, 'Cristo' is easy to grow and a reliable cropper - ideal for gardeners of any experience. Traditionally, garlic is planted on the shortest day of the year (21-22 December) and harvested on the longest (20-22 June), although it can be planted in the autumn or spring. Autumn plantings will produce earlier crops and although winter hardy, may benefit from protection from the cold - or can be grown in a greenhouse or tunnel. If planting in the spring, just wait until the frosts have gone before placing the cloves in the ground. 'Cristo' will thrive in a sunny spot in most well-draining soils. If your soil is heavy, prepare the plot in advance by digging in some well-rotted manure or garden compost (avoid using fresh manure) and also some sand or grit, to improve fertility and drainage. Alternatively, grow in good quality compost in raised beds, trugs or containers. Garlic doesn't take up much room, making it an ideal choice for small-space gardening. It is a good companion plant for roses and other plants or vegetables that are vulnerable to greenfly as its aroma will help to repel those little beasts! Supplied as 2 bulbs ready to split into approximately 12 cloves for planting. Grows up to 60cm (24in) height by 15cm (6in) spread.
'Germidour' is one of the most satisfying varieties of garlic you can grow, producing lovely large and compact bulbs with white, papery skins that are attractively streaked with pinky-purple. It has a mild, subtle flavour and delicate aroma - perfect for a wide variety of savoury dishes whether used raw in salad dressings or for cooking. Originating in France, this worthy winner of the RHS Award of Garden Merit is well suited to the UK climate, being virus-free and a reliable cropper with bulbs that typically contain about 10-12 succulent cloves. This softneck type garlic doesn't produce flower stems but will mature earlier than hardneck types and also has better storage properties - up to 3 months or more in good condition after harvesting. The garlic that is most commonly sold in supermarkets is softneck - but don't be tempted to propagate shop-bought garlic as it will be more prone to disease and crop far less efficiently than plants grown from these superior horticultural quality bulbs. Traditionally, garlic is planted on the shortest day of the year (21-22 December) and harvested on the longest (20-22 June), although it can be planted in the autumn or spring. Autumn plantings will produce earlier crops and although winter hardy, may benefit from protection from the cold - or can be grown in a greenhouse or tunnel. If planting in the spring, just wait until the frosts have gone before placing the cloves in the ground. 'Germidour' will thrive in a sunny spot in most well-draining soils. If your soil is heavy, prepare the plot in advance by digging in some well-rotted garden compost, and also some sand or grit, to improve fertility and drainage. Alternatively, grow in good-quality compost in raised beds, trugs or containers. Garlic doesn't take up much room, making it an ideal choice for small-space gardening. It is a good companion plant for roses and other plants or vegetables that are vulnerable to greenfly as its aroma will help to repel those little beasts! Supplied as 2 bulbs ready to split into approximately 10-12 cloves for planting.Grows up to 60cm (24in) height by 15cm (6in) spread.
The spectacular Elephant garlic is more closely related to leeks than regular garlic and is commonly known as the 'wild leek'. Easy and rewarding to grow, this hardy perennial herb produces massive, papery-skinned bulbs that can measure up to 10-15cm (4-6in) in diameter, each with 5 or 6 huge cloves. It is a perfect choice for the kitchen garden or for adding a touch of drama to your herbaceous borders. Milder and sweeter in flavour than smaller varieties, Elephant garlic makes a versatile and interesting cooking ingredient. Grate it raw for salads and dressings; slice it finely for stir-fries; or best of all, bake or roast whole bulbs and squeeze out the lovely creamy centres for an unusual vegetable or dip, for spreading on crusty bread, or adding to mashed potato. Also great for the barbeque - just wrap them in foil and throw them on the grill! Cloves can be used fresh and succulent, or after they have been dried and stored over a few weeks or months, when they will have a more intense flavour. A native of Asia, Elephant garlic thrives in a sunny position in well-drained soil, although can tolerate a heavier soil than smaller garlic varieties. Its large, broad, flattish blue-green leaves and sturdy flower stems will rise tall and proud in your vegetable garden - or make a striking feature in a mixed border. The pinky-purple blooms appear in June and July; they are pretty enough but should be trimmed early so the plant concentrates its goodness in the swelling bulb. Cut the flowers for your vase or leave just a few in your borders for dramatic effect. Supplied as 4 planting cloves to produce 4 plants. Elephant garlic can be placed in the ground any time from September to February, avoiding times of frost or extreme cold. Grows to 1.5m (5ft) high by 30cm (12in) wide.
'Arran Pilot' is a favourite traditional salad variety with an excellent flavour and texture. It can be planted from March to May and will be ready to harvest as 'new' potatoes from about 13 weeks after planting. Easy to grow, it is a reliable early cropper with good resistance to pests and diseases. Fast growing, 'Arran Pilot' will produce bountiful crops of waxy tubers of consistent size and quality, blemish-free, smooth, creamy skin and white flesh that remains firm during cooking. They can be eaten straight out of the ground, or added to the pot for delicious new potatoes and potato salads. Plant in fertile, well-drained soil in a sunny, sheltered position, or in large containers or growbags. Water well in dry conditions for optimum cropping. These potatoes are best used fresh from the garden but will keep well for up to 5 days in a cool, dark and dry place. Supplied as a 2.5kg pack of seed potatoes ready to prepare indoors for planting out from March to May. Early plantings will benefit from frost protection.
'Nadine' is a well established and popular variety. An easy-to-grow second early potato that's exceptionally high yielding, with bumper harvests of up to 35-50 or more evenly sized tubers from each plant. These lovely creamy white potatoes are large and have a good round shape and tasty white flesh. They have a texture that is a little waxy texture and are a great all-rounder, excellent for baking, boiling, chipping, mashing and roasting. Once the seed potatoes have produced shoots or chits, they will be ready to plant directly into a prepared bed or large bags or containers from mid-March, preferably after the frosts have gone. Young potatoes can be harvested from 13-17 weeks after planting. 'Acoustic' will also keep well in the soil, developing into larger tubers of a quality maincrop character. Fully deserving its coveted RHS Award of Garden Merit, you can be sure that this is a proven garden performer, guaranteed to be suitable for UK gardeners at every level of experience. You can therefore plant this in the garden with confidence. Supplied as a 2.5kg bag of seed potatoes (approx. 30-35 tubers) ready to prepare indoors for planting out in the spring.
An outstanding golden-orange cherry Tomato 'Sungold SuperSweet' is without question, the sweetest bush cherry fruit you'll ever eat! It has an intensely sweet flavour with a BRIX reading of 11.5%, four times as sweet as your average supermarket variety. Perfect for growing outdoors or in the greenhouse, its cascading trusses are smothered in fruits that remain ripe and ready for picking over long periods of time (early July to October). A very prolific cropper, Sungold SuperSweet will produce up to 10lbs of cherry sized fruits from every plant - over 400 fruits per season per plant in trials! We're pretty sure this World Exclusive Variety will replace your favourite bush cherry Tomato; with its thin skin and juicy flesh, it's perfect for adding flavour and colour to salad or fantastic as a tasty snack on its own. Incredibly easy to grow in pots, baskets, or in your flower or vegetable border, tomato Sungold SuperSweet is robust and has excellent resistance to disease, making growing your own tomatoes fool proof - even if you have never tried before. There's no complicated training or pinching out of side-shoots as this is a bush variety - just plant them, water and feed them - then wait for the deliciously tempting fruit! Supplied as 6 plug plants they'll be delivered nursery fresh during April* ready for potting up and growing on and then planting outdoors from early May. *Seasonal growing conditions permitting
This Patio Potato Growing Kit means that anyone can now grow delicious, fresh potatoes. You don't even need a garden as a patio, balcony or courtyard will do! Just add compost and water and you'll soon be harvesting your first new potatoes. We have included three popular varieties: 'Charlotte', 'Casablanca' and 'Desiree': 'Charlotte' - One of the most popular salad potatoes in the UK, the instantly recognisable, oval-shaped tubers can grow much larger than other salad varieties and have a firm yellow waxy flesh. Perfect for potato salads or boiled and dripping in butter. 'Casablanca' - is a first early variety, producing lots of small, tasty potatoes. Ideal for boiling and also for roasting and baking. 'Desiree' - Creamy-yellow flesh with red skin, great for chips, roasting, jacket potatoes or simple boiling. These special seed potatoes have been held in cold store until now and will grow rapidly once planted - right up to the end July to give you 'new' potatoes through autumn and even up to Christmas. This is the perfect way to grow your own potatoes and what's even better is it requires no back-breaking digging whatsoever! The Heavy Duty 30 Litre Pots can be used again and again and the Organic Potato Fertiliser can be used all around your vegetable garden. Potatoes will be packed in the bottom pot, underneath the other two, in order to protect them.
A vigorous Xtra-Tender© variety, 'Swift' has been specifically bred to give incredibly sweet and succulent cobs which grow to 20cm (8in) long and are packed with sunshine yellow, mouth-watering kernels. 'Swift' cobs have particularly thin-skinned kernels, so they are delicious eaten raw and have a wonderful super-sweet crunchiness, or they can be cooked whole. Just remove the husks and boil the cobs for a few minutes or wrap them in foil for the barbeque. Sweetcorn is rich in fibre and a good source of vitamins, minerals, and antioxidants. The cobs are best eaten straight after picking but will keep for a few days in the fridge and they freeze very well too. Sweetcorn thrives in a sunny position, and 'Swift' will be ready to harvest from August. However, it can be picked as baby corn when the ears are about 10cm (4in) long. Fully deserving its coveted RHS Award of Garden Merit, you can be sure that this is a proven garden performer, guaranteed to be suitable for UK gardeners at every level of experience. You can therefore plant this in the garden with confidence and enjoy a top-quality harvest. Supplied as 12 plug plants, ready for growing on or planting. Growing to 2m (6½ft), ready to harvest from August.
A wonderful dwarf broad bean growing to just 30cm tall, 'Sutton' is perfect for growing in pots. It produces a good crop of pods that grow to about 15cm (6in) long, each with 5-8 small but delightfully tender white beans that are delicious fresh and ideal for home freezing. 'Sutton' crops quite early, from June, so it's one of the earliest legumes to harvest. Pick them young for the most tender beans or let them grow a little longer for larger beans. The pods can be cooked whole if you wish, just cut off the ends and they're ready for the pot! Easy to grow, plant about 30cm (1ft) apart, and the same distance between rows, it has a spreading habit and doesn't require a support to climb up, but you may want to mulch underneath the plants for keep the pods off the soil. Fully deserving its coveted RHS Award of Garden Merit, you can be sure that this is a proven garden performer, guaranteed to be suitable for UK gardeners at every level of experience. You can therefore plant this in the garden with confidence for a top quality harvest. Supplied as 6 plug plants, ready for growing on or planting. Growing to 30cm (1ft), with beans ready to harvest from June to August.
A vigorous and prolific climbing French bean, 'Isabel' produces generous harvests of long, pencil thin, stringless pods with white beans that have an excellent sweet flavour and are firm but tender to the bite. Delicious eaten lightly boiled or steamed and packed full of vitamins A and K, minerals and fibre, and they freeze very well too, so you won't waste any of your crop! 'Isabel' is a vigorous grower, and with its outstanding natural health you'll be picking masses or tasty French beans for weeks on end. Being a climbing French bean, 'Isabel' will require a sturdy support that's at least 6ft tall. Cane wigwams are traditionally used, made by placing four or five canes 6 inches apart around the plant, tied together at the top to give a strong structure that's an attractive feature in the vegetable garden, and works well if you're growing your beans in pots too. If you're growing long rows of beans, place canes 6 inches apart either side of the row and tie them to a horizontal cane at the top to make a tent shape. After a little help, your beans will twine their way naturally over the support. Supplied as 6 plug plants, ready for growing on or planting. Growing to 2m (6½ft), with beans ready to harvest from June to October.