Simply stunning as an 'ornamental edible'; fruits ripen from purple to yellow to orange to red, providing colour as well as hundreds of small, upright 20mm (0.75in) peppers. Superb in a container on the patio, the attractive dark leaves will show off the vivid colours of the fruits
Capsicum annuum. Compact 'ornamental edibleon the windowsill or outside in a sunny spot, producing masses of upright pale green, turning vivid red chillies throughout the summer. Chili Pepper Krakatoa makes an attractive and edible feature on a windowsill or sunny patio
Awarded an RHS AGM, Chilli Pepper 'Fresno' bears conical dark green fruits which ripen to red, orange and yellow. This popular variety is easy to grow, with a moderate heat that makes it particularly useful in the kitchen. Height: 75cm (30). Spread: 50cm (20).
The fruits of this productive Chilli Pepper are a real talking point - maturing from green through to black before eventually turning red if left long enough. The 7cm (3) long fruits are produced in profusion, with a medium heat when used in the kitchen. Bred in the UK, Chilli Pepper 'Chenzo' is particularly capable of coping with our ever changing weather. Neat, compact plants with arching branches eventually form a neat dome that makes an attractive patio plant and a useful windowsill crop. Height: 55cm (22). Spread: 50cm (20).
Small, upright yellow-green fruits about 1in. long turning scarlet when ripe. Chili Pepper 'Tabascois extremely hot
Savour the incredible, tropical taste of this almost fire-free habanero, this chilli flaunts all the distinctive habanero flavour but minus the heat!
A Cayenne type of hot pepper, Peperone Fuego has 15cm long, tapering fruits, which turn from green to fiery red. The compact, upright plant habit of Peperone Fuego produces fruits in abundance on short internodes. Pick regularly throughout the summer.
Enjoy this Spanish culinary experience fresh from your own garden. Chili Pepper Padro is ieal picked when small and green for low levels of heat, as the heat increases as the fruits get larger and continue to mature to red. Also known as the Tapas Pepper, Chili Pepper Padro is excellent added to stirfries. Padron is from the Pimientos de Padron, brought to northern Spain by Mexican monks in the 18th century
Stunning British-bred 'ornamental edible' - a very attractive chili pepper which looks great in a pot on the windowsill or on the patio. Lush dark leaves and a lovely display of purple flowers are followed by 3-4cm (1-1.5in) black fruits which ripen to red over time. Peppers are medium hot with a wonderful intense flavour and will pack a punch in a variety of dishes.
An earlier ripening 'Cherry Bomb' type, large 5cm x 5cm flatter, round dark green to red fruits. Mild pungency with some heat at base. Mid height plant will need cane support if on a windowsill.
British breeding. Spreading but compact plant, height to 25cm. Masses of hot, fruity and fragrant green to bright red bullet fruits for Asian cuisine.