Unique red hearted 'chinese leaves' upright cylindrical habit. Best grown as an autumn crop for optimum quality. Sow late June to early August. Ready to harvest from 75 days.
From new breeding in Chinese Cabbage, this tasty variety produces particularly compact, upright barrel heads which can be planted as close as 30cm (12) apart - perfect for smaller vegetable plots. Each barrel head has attractive dark green outer leaves and a contrasting yellow heart that will add crunch to salads and stir fries.
A 2-in-1, autumn-maturing Brussels sprout producing wellspaced, tasty round 'buttons' with the added bonus of the sweet, cabbagelike top which is delicious eaten as 'greens'. Plants show good resistance to stem mildew, leaf spot and alternaria
Quite round, well-spaced 'buttons', strong in taste with a hint of sweetness. Sow early march to harvest in October, sow late march/april for harvest October-Christmas.
Perfect for containers, this fast-growing variety - winner of a RHS AGM - produces high yields of glossy, dark green, rounded leaves. Sow in spring and autumn and enjoy as 'baby leaves' or leave longer for full-sized plants. Excellent downy mildew resistance
With strong clubroot resistance, Calabrese 'Komodo' F1 is a reliable variety that will guarantee a decent harvest. This F1 Hybrid is a vigorous grower that produces dense, dark green heads from July, and continuing well into the autumn.
British bred multipurpose cabbage for 'greens' at close spacing or 'full heart'. Compact with dark green outer leaves and bright green pointed solid hearts, short cored, average 500g. Sow February-April. Harvest June-November.
This top performer offers the longest cropping period from late May through to October, producing blue-green domed heads. It shows good tolerance to hollow stem and resistance to bolting. Suitable for closer spacing or if growing space is tight.
British-bred 'January King' type with improved colour, uniformity and winter hardiness, this is an outstanding winter cabbage with exceptional taste and texture. The red tinge of the outer leaves becomes more pronounced as winter approaches, this robust variety stands well in good condition from mid-October to March.
This hardy variety has been selected for top flavour, heavy yields and resistance to clubroot and mildew. It produces tight domed heads on clear smooth stems and will produce plenty of side shoots after the central head is harvested. Sow several times through spring for successional harvests from August through to November.
This really is a gardener-friendly variety. Vigorous root systems support healthy plant growth and erect foliage formation for a tidy, manageable crop. Cauliflower Boris F1 will grow in any soil type and will withstand whatever the British weather can throw at it - rain or shine.
An excellent new hybrid suitable for both 'traditional wider spacing' to produce voluminous mid-green, flat mature leaves for steaming, or for baby leaves if planted with closer spacing. Excellent downy mildew resistance so the sowing and harvesting season can be extended throughout the spring, summer and autumn.