From Thompson & Morgan?s renowned breeding programme comes this truly astounding development in nasturtiums! Not only do the summer flowers resemble exotic-looking orchids, they also change colour. This colour switch needs to be seen to be believed!
Summer ground cover to banish those weeds for good! A favourite when I was a child, I couldn't get enough of the small 'snapdragon' blooms, opening and closing them like little puppets in my hand!
This variety is perfect as a garden cut flower.
A large flowered multiflora with a gorgeous colour combination of strawberry-red veining in a star pattern, on a blush backgroundFlowering over a long period on bushy, uniform plants. Height: 23-30cm (9-12in)
Zinnias have certainly increased in popularity as summer bedding in recent years. Swizzles are sure to brighten any display with their eye-catching, bicoloured flowers, in vibrant shades of cherry and ivory. The dwarf, bushy free-flowering plants have exceptional garden performance in sunny borders or in containers, as well as attracting a variety of butterflies to your garden. Height: 25-30cm (10-12in)
A delicious separate colour with creamy butter-milk, semi-double flowers held well above rich green foliage.
Wonderful anemone-like flowers on uniform, basal branching plants, early flowering with exceptional garden performance all summer. Height: 20-25cm (8-10in)
This delightful birdhouse planter will make the best looking nesting box around! A fantastic multi-purpose gift for any wildlife lover which will shelter garden birds while creating a beautiful flower display. The ingenious design provides a home for birds in the bottom section accessed by a hole at the front. The top section is a planter, perfect for growing small plants. Comes complete with compost and sweet pea Miniature Sweetheart seeds. These lovely flowers, in gorgeous shades of pink, red, purple and white will bloom from June until September, filling the planter and tumbling over the sides, and they will smell divine too. The more you pick sweet peas the more they'll flower so you can bring bunches indoors to enjoy in your home. To attract birds, we recommend placing it at least 2 metres (6ft 6in) above the ground, facing north or east to keep the sun and the worst of the wind and rain away.About You GardenEstablished for over 50 years, our award winning trusted plant supplier are based in South Lincolnshire. Their experienced team take care of a wide variety of both native and continental plants.Delivery InformationThis product benefits from a specialised plant shipment service and is delivered directly from the supplier. All products are packaged with extreme care and transported in specially designed plant containers. Delivery is only available to mainland England and Wales (see delivery exclusion information below) for this product. Please be aware when ordering multiple plants they may be arrive on different dates. This is due to some of the products being dispatched from separate warehouses to ensure the best conditions for delivery.Delivery exclusions: Regrettably we are unable to deliver to: AB, BT, DD8-11, GY, HS, IM, IV, JE, KA27-28, KW, PA20-80, PH19-50, TR21-25, ZE. Orders received to excluded delivery locations will be automatically cancelled and refunded.Please note: Plants and trees are classed as perishable goods and are excluded from our returns policy. This does not affect your statutory rights. See our Cancellation & Returns page for further details. In the unlikely event that you receive your goods damaged or you have been sent the incorrect item, please report your issues to our customer service team within 24 hours. Perishable goods cannot be returned unless we have sent the wrong item, or they are damaged. Lifestyle photographs are for illustration, 1x product listed supplied only. Please read all packaging and instructions thoroughly before use.
A superb all-rounder for reliability, hardiness and flavour, this heritage variety was first cultivated by Victorian gardeners in the Scottish town of Musselburgh after being brought over from France in the 1830s. Since then it has become a firm favourite all around the UK, particularly in colder regions where other vegetables may not thrive - great for picking from late autumn to early spring when little else is available to bring in from the plot to the plate. A shorter variety of leek, it has densely packed, sturdy stems with creamy white bases rising to dark green leaves at the top. You won't find Musselburgh leeks in the supermarket as their growing span is too long commercial production, but this variety will reward the home gardener many times over with plentiful crops of superb quality. These leeks are easy to grow, with good resistance to pests and extremes of heat and cold. They can be left in the ground until needed, although once picked they will keep for up to 3 weeks in the fridge. Musselburgh is a great choice for allotments, where the plants will happily fend for themselves right through winter, requiring little attention over a long season. Whether picked early or left to mature, this versatile veg has a lovely sweet flavour and a firm but tender texture when cooked. Use young baby stems in salads and stir-fries and mature leeks for a great variety of dishes including soups, stews and quiches - and indeed in any dish where you would normally use onion. Having a ready supply of garden-fresh leeks will benefit your health as well as your palate - they are packed with nutrients, including vitamins A, B6, C and K, iron and magnesium, as well as being a good source of fibre and folate. The seeds can be planted directly into their cropping position or started indoors for establishing early - providing baby leeks from as early as late summer. They germinate easily and establish well, with minimum maintenance required. Their compact habit makes them a great choice for small gardens where space is a premium. Choose a sunny, sheltered position, with fertile, well-drained soil. They can make an unusual feature in an herbaceous border, with attractive flowers and seed heads if left to grow. Supplied as a packet of 500 (approx.) seeds ready for sowing indoors from January to February, or outdoors from March to April directly into a seed bed. Harvest from October to March, or even earlier for baby leeks. Grows to 45cm (18in) by 30cm (12in) spread.
Fast-growing and vigorous, 'La Diva' produces plentiful crops of cigar-shaped, bitter-free mini cucumbers. The ridged, smooth-skinned fruits are best picked young - about 15cm (6in) long - and are seedless, tender and crisp. Deliciously sweet and juicy, they are superb for salads or for slicing lengthways for crudités and dips. Pick often to encourage further fruiting and any surplus will be great for pickling. These little beauties are packed with nutrients and antioxidants - low in calories and a good source of vitamins A and C, as well as minerals and antioxidants. This easy-to-grow variety is a long-standing favourite of the gardening press and consumer groups and is suitable for gardeners of any experience. An 'all-female', climbing variety, 'La Diva' does not need to be pollinated to produce fruit so will crop well inside a cold greenhouse or tunnel - or equally well outdoors in your garden beds or patio pots. For best results, support them with netting or a trellis, although they can be grown successfully at ground level. Sow indoors from February to April; they will germinate within 7-21 days on a warm windowsill out of direct sunlight and draughts. After being grown on in cooler conditions and then gradually hardened off, they will thrive in pots, growbags or planted directly into the soil in a cool greenhouse or outdoors. They are also an ideal choice for planting in large containers - great for small space gardening, on a patio or even a balcony or courtyard. They just require a sunny, sheltered position and fertile, moist but well-drained soil or compost. Supplied as a packet of 20 (approx.) seeds ready for sowing indoors or outdoors. Fruits will be ready 8-10 weeks from sowing. Feed, water and harvest regularly for good-quality, prolific cropping from June to October.
One of the most rewarding and economical vegetables you can grow, Green Calabrese will crop from late summer right through autumn, producing densely packed clusters of deep bluish-green buds of up to 15cm (6in) diameter atop thick, tender stems and rich green leaves that are just as good to eat. Harvesting the broccoli heads will encourage further florets to grow lower down the stem - a great cut-and-come-again vegetable! With a milder, more subtle flavour than sprouting broccoli, 'Green Calabrese' makes a colourful and tasty ingredient whether prepared raw for salads or dips, or steamed, boiled or stir-fried. It makes great soup, too - an ideal way of using up any leftover stems and leaves. Excess crops will freeze well, so you can enjoy this versatile veg through the winter, long after its generous season has finished. Commonly regarded as a 'superfood', all parts of the plant are highly nutritious - a great source of fibre and protein, as well as vitamins and minerals. The leaves hold the highest levels of antioxidants and vitamins, and the stalks contain the most fibre - far too good to waste! Easy to grow, broccoli will thrive in an open, sunny position in fertile, well draining, moisture-retentive soil. Ideally, dig in some well-rotted manure into the growing site in the autumn before sowing. There is no need to dig over the soil too much immediately before planting as undisturbed soil offers a firm roothold for brassicas and will help them establish quickly and well. Successive sowing will extend the cropping season. Fast-growing, they will reach a mature height of up to 60cm (24in). Supplied as a packet of 200 (approx.) seeds ready to sow either indoors from March to May (for planting out May-June), or outdoors from March to May directly into their growing position. Harvest from September to November.
One of the most versatile cabbages you can grow, 'Offenham 2' is a favourite old variety that is guaranteed to give you plentiful supplies of super quality, tasty green heads over several months of the year. With two main cropping seasons, it can be picked young and tender as 'spring' greens or left to mature into larger, more compact cabbages, with pointed hearts set on a short, thick stalk. Sowing in the spring will yield young 'greens' from September onwards, maturing to 'hearted' cabbages into November. Summer sowings will produce 'greens' from early spring, leaving others to grow to 'hearted' cabbages that are ready from April to May. At whatever time you choose to harvest, the dark green leaves have a fabulously rich flavour, whether used raw in salads and coleslaw or traditionally steamed, boiled or braised. Hearty and healthy, they are packed full of vitamin C and antioxidants. There is little or no wastage - the outer leaves are as good to eat as those further in, and contain even greater concentrations of nutrients. These hardy cabbages will thrive in a sunny position in well-cultivated, moisture-retentive soil with good drainage, although are best not planted in soil that has been manured in the preceding 12 months. Supplied as a packet of 350 (approx.) seeds ready to sow indoors in a seed tray or outdoors in a seed bed. Grows to 25cm (10in) height and spread.